Piccalilli – Traditional British Pickled Condiment
Joknal’s low-sugar Piccalilli is a classic British condiment made from a mix of pickled vegetables, including cucumber, cauliflower, and onions, preserved in vinegar and infused with turmeric and mustard seeds. This gives it a vibrant yellow color and a perfectly balanced tangy, slightly spicy flavor. With low sugar and calories, it is a flavorful yet guilt-free addition to your meals.
Ways to Enjoy Piccalilli:
  
Spread on sandwiches – Adds a zesty, spicy kick to meat-based sandwiches like ham, bacon, or cheese sandwiches.
  
As a side for meat pies – Traditionally served with British-style pies such as Pork Pie or Steak Pie.
  
Paired with cheese – Spread over crackers or biscuits alongside hard cheeses like Cheddar for a flavorful snack.
  
Served with grilled dishes – A perfect accompaniment to grilled meats, sausages, or roasted pork for added freshness and zest.
  
Enjoy with boiled eggs – A quick and tasty breakfast or snack.
  
Complement seafood dishes – Enhances the rich flavors of smoked salmon or other smoked fish.
Joknal’s Product Features:
  
Gluten-free
  
No animal ingredients (suitable for vegetarians & vegans)
Storage Recommendation: Refrigerate after opening to maintain freshness.