Joknal's low sugar, low calorie Chili Pepper Sauce is a sauce made from red bell peppers, with other ingredients such as vinegar, garlic, and salt to enhance the richness and variety of flavors.

 How to eat: You can use Chili Pepper Sauce to:
  
 Add spiciness: Add to food to add spiciness, such as soups, stews, or stir-fries.
  
 Dipping sauce: Use as a dipping sauce for fried or grilled food or as a side dish for food such as fried chicken or nuggets.
  
 Marinade: Use as an ingredient in meat marinades before grilling or frying.
 Joknal Products
  
 Gluten Free
  
 No meat ingredients
  
 It is a source of fiber.
  
 Once opened, it should be stored in the refrigerator.